Gainesville Boiled Peanuts

A North Florida Roadside Snack

These salty, tender peanuts are a staple at North Florida roadside stands and football games. Easy to make and perfect for sharing!

Boiled Peanuts Recipe

Ingredients:

• 2 lbs raw peanuts, in the shell
• 1/2 cup salt
• 1 gallon water
• Optional: 2 tablespoons Cajun seasoning

Instructions:

1. Boil: Combine peanuts, salt, water, and seasoning in a large pot. Bring to a boil.
2. Simmer: Cover and simmer 2-3 hours, until peanuts are soft.
3. Serve: Drain and serve warm or at room temperature.

Variations

• Add garlic cloves or hot peppers for extra flavor.
• Use smoked salt for a twist.

Serving Suggestions

Serve in paper bags for an authentic touch.